MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Pineapple Salsa
Categories: Fruits, Vegetables, Herbs, Chilies
Yield: 3 1/2 cups

2 c Diced fresh pineapple
2 md Tomatoes; seeded, chopped
3/4 c Chopped sweet onion
1/4 c Minced fresh cilantro
1 Jalapeno pepper; seeded,
- chopped
1 tb Olive oil
1 ts Ground coriander
3/4 ts Ground cumin
1/2 ts Salt
1/2 ts Minced garlic
Tortilla chips

In a large bowl, combine the first 10 ingredients.
Cover and refrigerate until serving.

Serve with tortilla chips.

Suzi LaPar, Wahiawa, Hawaii

Makes: 3 1/2 cups.

RECIPE FROM: https://www.tasteofhome.com

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