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  • Basic Chilli Sauce

    From Ben Collver@1:124/5016 to All on Mon Aug 12 09:13:15 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Basic Chilli Sauce
    Categories: Malaysian, Sauces
    Yield: 1-1/2 cup

    4 Red chillies; deseeded and
    -sliced
    3 tb Water
    2 tb White vinegar
    1 tb Salt
    1/2 ts Salt

    Preparation time: 5 minutes
    Cooking time: 2 minutes

    Blend the chillies and water in a mortar or blender. Add the blended
    mixture and the rest of the ingredients to a pan and bring to a boil.
    Then remove from the heat and set aside to cool. Serve with fried
    rice, noodles, fritters, and deep-fried foods. Keeps refrigerated for
    3 months.

    MMMMM
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    * Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)