MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: S'more Cheesecake
Categories: Cheese, Dairy, Desserts, Chocolate
Yield: 12 servings

2 1/4 c Graham cracker crumbs
1/3 c Sugar
1/2 c Butter; melted

MMMMM--------------------------FILLING-------------------------------
16 oz Cream cheese; softened
14 oz Can sweetened condensed
- milk
2 ts Vanilla extract
3 lg Eggs; room temp, lightly
- beaten
1 c Miniature semisweet
- chocolate chips
1 c Miniature marshmallows

MMMMM--------------------------TOPPING-------------------------------
1 c Miniature marshmallows
1/2 c Semisweet chocolate chips
1 tb Shortening

In a small bowl, combine cracker crumbs and sugar; stir
in butter. Press onto the bottom and 1-3/4 in. up the
sides of a greased 10-in. springform pan.

In a large bowl, beat the cream cheese, milk and vanilla
until smooth. Add eggs; beat on low just until combined.
Stir in chocolate chips and marshmallows. Pour over
crust. Place on a baking sheet.

Bake @ 325ºF/165ºC until center is almost set, 40-45
minutes. Sprinkle with marshmallows. Bake until
marshmallows are puffed, 4-6 minutes longer.

Meanwhile, melt chocolate chips and shortening in a
heavy saucepan or microwave; stir until smooth. Drizzle
over marshmallows.

Cool on a wire rack for 10 minutes. Carefully run a
knife around edge of pan to loosen; cool 1 hour longer.
Refrigerate overnight. Remove side of pan. Refrigerate
leftovers.

Robin Andrews, Cary, North Carolina

Makes: 12 servings

RECIPE FROM: https://www.tasteofhome.com

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