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Title: Hummus
Categories: Dips, Spreads
Yield: 4 Cups

4 c Chickpeas; cooked
1 Lemon; juice of
1/3 c Tahini
2 ts Dried parsley
1 ts Cumin
1 ts Coriander
1 ts Salt
1 tb Pepper
Garlic to taste

Blend in blender. Add bit of water at a time until it blends smoothly.

Recipe by Ben C.

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* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)