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Title: Sesame Cilantro Shrimp
Categories: Five, Seafood, Herbs
Yield: 4 servings

1 tb + 1/2 c Asian toasted sesame
- salad dressing; divided
1 lb Uncooked (U-40) shrimp;
- peeled, deveined
Lime wedges
1/4 c Chopped fresh cilantro
Hot cooked brown rice; opt

In a large nonstick skillet, heat 1 tablespoon dressing
over medium heat. Add shrimp; cook and stir 1 minute.

Stir in remaining dressing; cook, uncovered, until
shrimp turn pink, 1-2 minutes longer. To serve, squeeze
lime juice over top; sprinkle with cilantro. If desired,
serve with rice.

Tami Penunuri, League City, Texas

Makes: 4 servings

RECIPE FROM: https://www.tasteofhome.com

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